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18th century Pewter Candy Dish
18th century Pewter Candy Dish
18th century Pewter Candy Dish

18th century Pewter Candy Dish

300,00 € inc. tax
At the beginning of the 1700s, according to the Daily Courant of 1705, green tea was very popular, but it was to be served correctly i.e. with milk. Tea at that time was extremely expensive at 10 shillings per pound, in comparison with chocolate which sold at 3 shillings a pound; chocolate with added sugar was only 2 shillings and 6 pence a pound.

There appear to have been two main types of tea on the market Bohe-Tea (black tea) which was often drunk to relieve colic pains and to aid the explanation of wind and green-tea which helped the suppression of urine and was more efficacious than sage, etc. 

"Tea Should be bitter as wormwood, and as sharp as a two-edged sword."

The Sugar Bowl, also known as the Vessel For Disaccharides, is a mysterious yet prominent object that was mentioned repeatedly in A Series of Unfortunate Events.



A sugar bowl is a small bowl designed for holding sugar or sugar cubes, to be served with tea or coffee in the Western tradition, that is an integral part of a tea set
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Product Code:X1diskn
weight:230.0g
Product Condition: Used
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